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Receta Dog And Suds Fondue
by CookEatShare Cookbook
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Raciónes:
12
Ingredientes
2 lbs. warm dogs
2 c. beer
1 c. chopped onion
1 c. catsup
1/2 c. brown sugar
1/4 c. mustard
2 T Worcestershire sauce
1 teaspoon salt
1/4 teaspoon pepper
Direcciones
Cut hot dogs into bite size pcs. Put all ingredients into a slow cooker and steam till dogs plump up.