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Receta Double Chili Cheese Dip
by Global Cookbook

Double Chili Cheese Dip
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Ingredientes

  • 1 x (8 oz) package cream cheese
  • 1 x (15 oz) can chili with no beans
  • 4 x green onions, thinly sliced 1/4 c. diced green chilies, liquid removed
  • 1 c. shredded Cheddar cheese Preheat oven to 350 degrees F (175 degrees C).

Direcciones

  1. Grease a 9 inch pie plate. Spread cream cheese into the prepared pie plate.
  2. Top the cream cheese with chili, onions, chilies, and cheese.
  3. Bake at 350 degrees F (175 degrees C) for 15 to 20 min.