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Receta Double Decker Tacos
by Global Cookbook

Double Decker Tacos
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  Raciónes: 4

Ingredientes

  • 1 lb grnd beef
  • 1 pkt (35 g) taco seasoning mix
  • 3/4 c. water
  • 4 x flour tortillas, warmed
  • 1 c. refried beans
  • 4 x taco shells

Direcciones

  1. BROWN grnd beef; drain. Add in taco seasoning mix and water. Bring to a boil; reduce heat and simmer uncovered for 10 min, stirring occasionally.
  2. SPREAD hot flour tortillas with a spoonful of refried beans.
  3. PLACE 1 crisp taco shell on beans; fold tortilla over taco shell.
  4. FILL each crisp taco with meat mix and toppings.
  5. Toppings: Kraft Tex-Mex Shredded Cheese, lowfat sour cream, minced tomato, lettuce and salsa