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Receta Dried Apple Pie
by Global Cookbook

Dried Apple Pie
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Ingredientes

  • 1 1/2 c. Boiling water
  • 1 1/2 c. Dry apple slices
  • 1/3 c. Sugar
  • 1/2 tsp Cinnamon, grnd
  • 1/4 tsp Nutmeg, grnd
  • 2 Tbsp. Butter or possibly margarine
  • 1 x Unbaked two-crust pastry

Direcciones

  1. Pour boiling water over dry apples and let soak for 3 to 4 hrs. Add in sugar, cinnamon, and nutmeg. Stir well. Fit half of pastry into a 9-inch pie pan and pour apple mix into this. Dot with butter or possibly margarine cut into bits. Cover with remaining rolled-out pastry and bake 45 min in a 350 F. oven.
  2. Makes one 9-inch pie.