Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients Per Serving Qty Common Price Price per Serving
2 cups uncooked rice 1/3 cup
$4.19 per 80 ounces
$0.14
1 cups dried apricots – diced 3 tablespoons
$9.33 per 20 ounces
$0.51
½ cup dried currants 1 tablespoon
$3.04 per 10 ounces
$0.15
1 tsp. capers – chopped plus 1 tsp. caper juice 0.2 teaspoon
$5.49 per 4 fluid ounces
$0.05
3 scallions – chopped 5/8 scallions
$1.09 per cup
$0.10
¼ cup fresh parsley – chopped 2 3/8 teaspoons
$1.09 per cup
$0.05
2 stalks celery – chopped 3/8 stalk
$1.99 per pound
$0.07
4 tbs. honey 2 3/8 teaspoons
$4.69 per 12 ounces
$0.23
Juice and zest of 1 lemon 0.2 juice
n/a
 
¼ tsp. salt 0.05 teaspoon
$2.91 per 16 ounces
$0.00
¼ tsp. red pepper flakes 0.05 teaspoon
$3.29 per pound
$0.00
Total per Serving $1.30
Total Recipe $6.52
Email Recipe Cost
or Cerrar