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» Dried Cherry Crumb Cake
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Dried Cherry Crumb Cake
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Egg whites Vegetable cooking spray
Ingredients
Per Serving Qty
Common Price
Price per Serving
3 Tbsp. All-purpose
flour
3/4 teaspoon
$2.99 per 5 pounds
$0.00
1 1/2 Tbsp. Sugar
3/8 teaspoon
$1.44 per pound
$0.01
1 1/2 Tbsp. Brown
sugar
3/8 teaspoon
$2.79 per 2 pounds
$0.01
1 1/2 tsp
Margarine
1/8 teaspoon
$5.89 per 45 ounces
$0.00
1 1/2 c. All-purpose
flour
2 tablespoons
$2.99 per 5 pounds
$0.02
2/3 c. Sugar
2 2/3 teaspoons
$1.44 per pound
$0.04
1/2 c. Dry pitted tart
cherries
2 teaspoons
$6.99 per pound
$0.09
1 1/2 tsp Baking pwdr
1/8 teaspoon
$2.59 per 10 ounces
$0.01
1/4 tsp
Baking soda
0.02 teaspoon
$2.59 per 10 ounces
$0.00
1/8 tsp
Salt
0.01 teaspoon
$2.91 per 16 ounces
$0.00
1/8 tsp Grnd
nutmeg
0.01 teaspoon
$7.29 per 1.1 ounces
$0.01
1 c. Nonfat
buttermilk
1 tablespoon
$3.09 per quart
$0.06
1 tsp Grated orange rind
0.08 teaspoon
$3.00 per pound
$0.00
3 Tbsp. Vegetable
oil
3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 tsp
Vanilla extract
0.08 teaspoon
$8.00 per 8 fluid ounces
$0.01
Total per Serving
$0.26
Total Recipe
$3.11
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