Esta es una exhibición prevé de cómo se va ver la receta de 'Dried Fruit Custard Pie' imprimido.

• Click here to print
• o regresate de nuevo a Dried Fruit Custard Pie.

Receta Dried Fruit Custard Pie

by CookEatShare Cookbook

Ingredientes

1 pie crust, uncooked Cook fruit, apple or possibly peach (sweeten if you like) 3 egg whites

6 tbsp. sugar 1/4 teaspoon cream of tartar

Direcciones

1. Spread cooked dry fruit in crust. Make egg custard. Pour pour egg custard over fruit. Bake at 400 degrees till custard is set.
2. Whip 3 egg whites till they will peak, adding 6 Tbsp. sugar and 1/4 tsp. cream of tartar. Pile lightly on pie. Bake at 300 degrees for 15 to 20 min or possibly till lightly browned.

© 2024 CookEatShare