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8 c. potato broth, vegetable broth or possibly water
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1 c. dry baby lima beans
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1/2 c. minced onion
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1 clove garlic, chopped or possibly pressed
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1 tbsp. butter
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1 carrot, minced
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1/2 teaspoon each dry thyme and basil leaves
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1/2 teaspoon black pepper
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2 cloves garlic, chopped or possibly pressed
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1/4 c. minced parsley
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Salt to taste
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Parmesan cheese
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