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Ingredientes
- Italian Drip Beef (6 servings, adapted from PW)
- 2lb chuck roast
- 2 T Italian seasonings (or 2 t dried basil, dried oregano, and dried marjoram)
- 1 12 oz jar banana peppers
- 12 oz water or broth
- 1 tsp salt
View Full Recipe at Branny Boils Over
