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Receta Drop Ginger Snap Cookies
by CookEatShare Cookbook

Drop Ginger Snap Cookies
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  Raciónes: 12

Ingredientes

  • 1 1/2 c. sugar
  • 3/4 c. shortening
  • 2 Large eggs
  • 4 c. flour (or possibly more)
  • 2 teaspoon soda
  • 1/2 c. molasses
  • 2 tbsp. vinegar
  • 1 teaspoon ginger
  • 1 teaspoon cinnamon
  • 1 scant tsp. salt

Direcciones

  1. Cream sugar and shortening, add in Large eggs, spices, salt, molasses and vinegar. Stir well. Sift soda and flour. Mix. Will be stiff. Form into balls and bake in a 350 degree oven.