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Receta Drunk Chicken
by CookEatShare Cookbook

Drunk Chicken
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Ingredientes

  • 8 boneless breast of chicken
  • 8 slices ham
  • 2 cans cream of chicken soup
  • 1 lg. lowfat sour cream (1 pt.)
  • 1 c. sherry

Direcciones

  1. Fold chicken around slices of ham to fit. Mix soup, lowfat sour cream, sherry and pour over. Bake in shallow casserole in 250 degree oven for 4 hrs. If necessary, simply add in more sherry. This can easily be halved or possibly doubled.