Esta es una exhibición prevé de cómo se va ver la receta de 'Dry Rub Spare Ribs' imprimido.

Receta Dry Rub Spare Ribs
by Catherine Pappas

Dry Rub Spare Ribs
Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 5

Ingredientes

  • 3 lbs. of spare ribs
  • Dry Rub:
  • ½ tsp. ground turmeric
  • ½ tsp. cinnamon
  • ½ tsp. ground cloves
  • 1 tsp. salt
  • 1 tsp. cumin
  • ½ tsp. black pepper
  • 1 tsp. Jamaican curry
  • 1 tsp. brown sugar

Direcciones

  1. Combine all of the ingredients for the rub in a small bowl and mix.
  2. Rub the ribs with the dry rub and place in a zip-lock bag or in a covered bowl in the refrigerator over- night.
  3. Preheat the oven 350 degrees:
  4. Place the ribs in a baking pan. Cover the pan with tin foil and bake for about 2 hours, untouched.