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Duck With Noodles And Spinach - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x 1 1/2 inch piece root ginger, peeled and finely minced
500 gm Pack 2 barbary ducking fillets, trimmed and cut into thin strips
Ingredients Per Serving Qty Common Price Price per Serving
200 gm Dry egg noodles, (7oz) 50 g
$2.00 per 16 ounces
$0.22
1 Tbsp. Sesame oil 3/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.09
2 x Cloves garlic, finely minced 1/2 garlic cloves
$4.00 per pound
$0.01
1 lrg Courgette, cut into thin strips, (julienne) 1/4 courgette
$1.99 per pound
$0.35
1 x 250 gram bag washed spinach 62 1/2 g
$3.99 per pound
$0.55
4 Tbsp. Hoi sin sauce or possibly peanut butter mixed to a paste with 2 Tbsp. warm water 1 tablespoon
$4.39 per 18 ounces
$0.14
2 Tbsp. Soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
Total per Serving $1.43
Total Recipe $5.70
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