CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 c. fat-skimmed chicken broth
2 x ruby grapefruit - (to 3) (2 to 3 lbs total) (or possibly 4 to 6 blood oranges [1 1/2 to 2 1/4 lbs total])
8 ounce daikon sprouts root ends trimmed, rinsed and liquid removed
Ingredients Per Serving Qty Common Price Price per Serving
1 c. long-grain white rice 1/4 cup
$4.19 per 80 ounces
$0.09
6 Tbsp. rice vinegar 1 tablespoon
n/a
 
1 Tbsp. sugar 3/4 teaspoon
$1.44 per pound
$0.01
1/3 c. sliced pickled ginger - (about) 1 tablespoon
$2.99 per pound
$0.05
1 x red bell pepper - (8 ounce) rinsed, stemmed, seeded, and finely minced 1/4 bell pepper
$3.29 per pound
$0.22
1 lb shelled cooked Dungeness crab - (abt 2 1/4 c.) Sesame Cream Dressing (see recipe) 1/4 lb
$15.20 per pound
$3.80
Total per Serving $4.16
Total Recipe $16.66
Email Recipe Cost
or Cerrar