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Receta Dutch Oven Rabbit
by CookEatShare Cookbook

Dutch Oven Rabbit
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Ingredientes

  • 2 rabbits, cut in serving pcs
  • 1 carrot, minced
  • 1 onion, minced
  • 1 can cream of mushroom soup
  • 1 c. water
  • Salt and pepper

Direcciones

  1. Place soup, water, carrots and onion in Dutch oven; mix well. Put rabbit pcs in mix and spoon sauce over them. Add in salt and pepper to taste. Cover Dutch oven and cook at 375 degrees for approximately 1 1/2 hrs.