Receta Dutch Pearl Tapioca Pudding
This is also known as "fish eye" tapioca. The "pearls" are large round pieces of tapioca.
Tiempo de Prep: | American |
Tiempo para Cocinar: | Raciónes: 6 |
Ingredientes
|
|
Direcciones
- Combine sugar, egg, and tapioca in a saucepan and add milk. Cook until it starts to boil, stirring.
- Remove from heat and add vanilla. Eat warm or cold.