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Receta Easiest You've Ever Made Lasagne
by CookEatShare Cookbook

Easiest You've Ever Made Lasagne
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Ingredientes

  • 1 pound grnd beef
  • 32 ounce. jar thick spaghetti sauce
  • 1 1/2 c. water
  • 3 c. (12 ounce.) shredded mozzarella cheese
  • 8 ounce. lasagne, uncooked

Direcciones

  1. Brown meat, drain fat. Add in sauce and water. Simmer about 10 min. Pour about 1 c. sauce on bottom of 13 x 9 x 2 inch baking pan. Layer 3 pcs of uncooked lasagne over sauce, cover with about 1 1/2 c. sauce. Spread 1/2 of cheese over sauce. Repeat layers of lasagne, sauce and cheese. Top with layer of lasagne and remaining sauce.
  2. Cover with aluminum foil and bake at 350 degrees for 55-60 min. Remove foil. Bake 10 min longer only if needed. Let stand 10 min for easier handling.
  3. Lasagne will expand to fill empty spaces.