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Receta East Coast Crab Appetizers
by CookEatShare Cookbook

East Coast Crab Appetizers
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  Raciónes: 8

Ingredientes

  • 1/2 pound processed cheese spread
  • 3/4 c. butter
  • 1 pound crab meat, shredded
  • 1 can (4 ounce.) mushrooms, minced
  • 2 pkg. English muffins, toasted lightly

Direcciones

  1. Heat cheese and butter; add in crab meat and mushrooms. Spoon on quartered muffins. Place under broiler till slightly browned. Yield: 12-14 servings.