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1 x Leg of spring lamb Salt and freshly grnd pepper
600 ml Lamb stock or possibly home-made chicken stock A little roux Salt and freshly grnd black pepper Mint sauce
Ingredients Per Serving Qty Common Price Price per Serving
12 x Spring onions, trimmed, up to18 1 1/2 spring onions
$1.09 per cup
$0.25
1 sprg mint and parsley 3/8 teaspoon
$3.92 per ounce
$0.10
Total per Serving $0.34
Total Recipe $2.75
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