Receta Easter Roasted Pork and Sauteed Kale Recipes
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 312g | |
Calories 259 | |
Calories from Fat 90 | 35% |
Total Fat 10.2g | 13% |
Saturated Fat 2.11g | 8% |
Trans Fat 0.0g | |
Cholesterol 28mg | 9% |
Sodium 905mg | 38% |
Potassium 1314mg | 38% |
Total Carbs 27.26g | 7% |
Dietary Fiber 5.0g | 17% |
Sugars 0.08g | 0% |
Protein 20.13g | 32% |