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Receta Easy Banana Butterscotch Pie
by Global Cookbook

Easy Banana Butterscotch Pie
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Ingredientes

  • 1 x (9-inch) pie crust
  • 2 x Bananas (or possibly 3, if small)
  • 2 pkt (4 ounce.) butterscotch Pudding Whipped cream (or possibly whipped Topping)

Direcciones

  1. Bake one layer pie crust. Slice bananas and cover bottom of crust with slices. Make pudding, cold and pour over bananas. Let set and cold in refrigerator. Top with topping. A favorite with young and old.
  2. Serves 8.