Esta es una exhibición prevé de cómo se va ver la receta de 'Easy Beetroot Salads with Feta and Herbs' imprimido.

Receta Easy Beetroot Salads with Feta and Herbs
by thecurrymommy

Easy Beetroot Salads with Feta and Herbs

A Healthy Brunch and Side Dish

A quick and easy beetroot salad recipe that can be made in a matter of minutes. Crumbled feta cheese, olive oil dressing, and steamed beets combine to make this delicious beet salad with into a delicious dish. Add beetroot salad with feta to a buffet for brunch or pair it with a main dish like Chicken Shawarma.

Calificación: 4/5
Avg. 4/5 1 voto
  Estados Unidos American
  Raciónes: 4

Ingredientes

  • 4 cups red beets, steamed and chilled
  • 1 cup feta cheese, crumbled
  • .5-1 oz fresh dill leaves, chopped finely (more or less)
  • extra virgin olive oil (optional)
  • ground black pepper (optional)
  • red chili powder (optional)

Direcciones

  1. Cut the red beets into chunks or round slices.
  2. In a serving platter, make layers with the ingredients.
  3. Start with some beets, then add some feta, and then sprinkle some dill (add olive oil and pepper if using).
  4. Continue to make layers until finished or toss the salad together.
  5. Serve chilled.