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Receta Easy, Cheesy Green Bean Pasta
by CookEatShare Cookbook

Easy, Cheesy Green Bean Pasta

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	Raciónes: 4

Ingredientes

1 (16 ounce.) can cut green beans
2 c. cooked corkscrew pasta
1 c. shredded Monterey Jack cheese or possibly Swiss cheese

1/2 c. sliced green onions
1 teaspoon basil
1 teaspoon garlic salt

Direcciones

Drain beans, reserving 1/2 c. liquid. Combine beans and liquid with remaining ingredients; heat through.