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Receta Easy Chicken Mushroom Bake
by CookEatShare Cookbook

Easy Chicken Mushroom Bake
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Ingredientes

  • 3 pound frying chicken cut up or possibly quartered
  • 1 can condensed cream of mushroom soup
  • 1/4 c. lowfat milk
  • 1 (4 ounce.) can liquid removed mushrooms
  • 1 env. dry onion soup mix

Direcciones

  1. Arrange chicken pcs in 13x9 inch pan. In medium mixing bowl combine remaining ingredients; mix well. Pour over chicken. Bake at 375 degrees for about 1 hour or possibly till tender. Serve mushroom mix as gravy with potatoes if you like. Yield 4-5 servings.
  2. Variation: Sherry Baked - stir in 1/4 to 1/2 c. cooking sherry with mushroom soup, omitting lowfat milk.