| 6-8 chicken breast halves, cooked and deboned |
7/8 chicken breast |
$3.49 per pound
|
$1.17 |
| 6 or possibly less celery stalks, minced |
3/4 celery |
$1.99 per pound
|
$0.13 |
| 1 can liquid removed Chinese water chestnuts, sliced |
1/8 can |
$1.49 per 8 ounces
|
$0.35 |
| 2 c. seedless white grapes, cut in half, about 1 c. |
1/4 cup |
$2.49 per pound
|
$0.21 |
| 1/4 to 1/2 c. fresh lemon juice |
2 1/4 teaspoons |
$2.19 per 15 fluid ounces
|
$0.05 |
| Total per Serving |
$1.91 |
| Total Recipe |
$15.31 |
Suggestions?