| 1 can (10 ounce.) white chicken, liquid removed |
5/6 fl oz |
$2.99 per 9 3/4 ounces
|
$0.11 |
| 1/2 c. salsa |
2 teaspoons |
$3.29 per 15 1/2 ounces
|
$0.07 |
| 1/3 c. Catalina French dressing |
1 1/3 teaspoons |
n/a
|
|
| 3 c. tortilla chips |
1/4 cup |
$2.49 per 13 ounces
|
$0.40 |
| 1 can (15 ounce.) light kidney beans, liquid removed, rinsed |
1 1/4 fl oz |
$0.89 per 15 1/2 ounces
|
$0.08 |
| 1/2 c. minced tomato |
2 teaspoons |
$1.99 per pound
|
$0.03 |
| 1/2 c. minced green pepper |
2 teaspoons |
$2.19 per pound
|
$0.03 |
| Guacamole |
0.08 guacamole |
$6.39 per 12 ounces
|
$0.31 |
| 1 c. (4 ounce.) Kraft natural shredded sharp Cheddar cheese |
1/3 oz |
$6.99 per 32 ounces
|
$0.07 |
| Lettuce leaves |
0.08 lettuce |
$1.49 per pound
|
$0.02 |
| Total per Serving |
$1.14 |
| Total Recipe |
$13.62 |
Suggestions?