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Receta Easy Chocolate Truffle Pie
by Global Cookbook

Easy Chocolate Truffle Pie
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Ingredientes

  • 10 sqr Baker's Semi-Sweet Chocolate
  • 1/2 c. whipping cream
  • 4 x Large eggs
  • 1/2 c. sugar
  • 1/4 c. flour Cold Whip Whipped Topping grated chocolate

Direcciones

  1. Heat chocolate with whipping cream in microwave on MEDIUM for 3 minutes. Stir till smooth; cold slightly.
  2. BEAT in Large eggs, sugar and flour. Pour into a lightly greased 9 in. pie plate.
  3. BAKE at 325 F for 35 minutes or possibly till outer half is puffed and centre is slightly soft; cold. Serve with a dollop of thawed Cold Whip Whipped Topping and grated chocolate.