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Receta Easy Double Chocolate Chip Brownies
by Global Cookbook

Easy Double Chocolate Chip Brownies
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Ingredientes

  • 12 ounce Semi sweet chips
  • 1 c. Butter, cut into pcs
  • 3 x Large eggs
  • 1 1/4 c. Flour
  • 1 c. Sugar
  • 1/4 tsp Baking soda
  • 1 tsp Vanilla
  • 1/2 c. Minced nuts

Direcciones

  1. Heat 1 c. chips & butter in large, heavy pan over low heat; stir till smooth. Remove from heat. Add in Large eggs; stir well. Add in flour, sugar, soda & vanilla; stir well. Stir in remaining 1 c. chips & nuts. Spread into 13X9" baking pan. Bake in preheated 350 oven for 18-22 min or possibly till wooden toothpick inserted in center comes out still slightly sticky. Cold completely. Cut into 2" squares.