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Receta Easy Fudge Made With Ice Cream
by Global Cookbook

Easy Fudge Made With Ice Cream
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Ingredientes

  • 2 lb chocolate almond bark
  • 2 c. softened butter Brickle ice cream
  • 3/4 c. chocolate chips
  • 1/4 c. butterscotch chips

Direcciones

  1. Heat bark in microwave at medium setting. Stir in butter and ice cream. Heat chips together and stir in. Pour in 9 x 13 inch or possibly two 9 x 9 inch buttered pans.