Receta EASY Gluten Free Almond Flour Waffles
Months ago I bought a package of Bob’s Red Mill gluten free Almond Meal. It as a total impulse buy, in that I had no idea how I was going to use it. But there was something about that fluffy almond meal that I couldn’t resist!
I couldn’t help myself.
Good thing too.
Gluten Free Almond Flour Waffles
You’ll need:
- one cup blanched gluten free almond meal (I used Bob’s Red Mill)
- 1/2 tsp. baking powder
- 1/2 tsp. cinnamon
- 1/4 tsp. salt
- 2 tbsp. maple syrup
- 1 tsp. vanilla
- 3 eggs
Whisk together the dry ingredients. Then add in the wet. Whisk until well combined. Cook in a greased waffle maker.
Makes 4 waffles.
Top with your choice of delicious toppings. This morning I went basic: butter and syrup.
These waffles were super fluffy – I was impressed!
Nooks. Crannies. Butter. Delicious. What about you? What was your last gluten free impulse buy?