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Receta Easy Italian Meatloaf
by CookEatShare Cookbook

Easy Italian Meatloaf
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  Raciónes: 6

Ingredientes

  • 1 egg
  • 1/4 c. minced fresh parsley
  • 1/2 teaspoon dry oregano
  • Salt and pepper
  • 1/2 c. spaghetti sauce
  • 1/2 c. dry bread crumbs
  • 1 1/2 pound grnd beef or possibly meatloaf mix

Direcciones

  1. Heat the oven to 350 degrees. Beat the egg to mix. Stir in the parsley, oregano, 1 tsp. salt, 1/2 tsp. pepper, 1/4 c. of the spaghetti sauce and the bread crumbs. Crumble in the meat and mix thoroughly. Pack the mix into a 9x5" loaf pan. Spread the remaining 1/4 c. spaghetti sauce on top. Bake the meatloaf till browned, about 1 hour 15 min. Let stand 10 min before slicing.