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Receta Easy Jam Filled Cookies
by CookEatShare Cookbook

Easy Jam Filled Cookies
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  Raciónes: 8

Ingredientes

  • 1/2 c. butter
  • 1/4 c. sugar
  • 1 teaspoon vanilla
  • 1/8 teaspoon salt
  • 1 1/4 c. flour
  • 1/4 c. raspberry jam
  • 3/4 c. powdered sugar
  • 4 teaspoon lemon juice

Direcciones

  1. Cream butter, 1/4 cup sugar, vanilla, and salt till fluffy. Gradually stir in flour till blended. Divide into thirds. On floured surface and with hands, roll each into 9 inch rope. Place rolls 3 inches apart on lightly greased cookie sheet. With finger make a 1/2 inch depressing down center of each rope.Fill depressions with jam. Bake at 350 degrees for 12-15 min. Cool on cookie sheet. Blend powdered sugar and lemon juice. Drizzle over jam. When icing is set, cut into 1 inch pcs.