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Receta Easy Koulourakia
by Ella Mangelos Velthoen

Easy Koulourakia

Hearty cookie, easy for packing to ship. A very common Greek cookie, served for Baptisms and when company comes. Freezes well and remains flavorful

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Grecia Greek
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 1 Lb butter
  • 3 Cup sugar
  • 5 Eggs
  • 1 Cup warm milk
  • 2 Tsp. vanilla
  • Zest of one lemon
  • 5 Tsp. baking powder
  • 1 Tsp. baking soda
  • 10 cups flour
  • Glaze with egg wash and sprinkle with sesame

Direcciones

  1. Beat butter until fluffy, add sugar beat a little more
  2. Mix eggs, vanilla,, lemon zest and add to mixture
  3. Add warm milk and remaining items, except flour
  4. Add flour a cup at a time, until dough is soft.
  5. Knead dough on counter, adding a bit more flour until cookies are easy to roll out into a 5 inch snake, twist into desired shape
  6. Place on baking sheet, brush with egg wash and sprinkle with sesame
  7. Bake at 375 for 20 minutes until golded