Receta EASY! NO-FAIL! Tako-san (Octopus) Sausages - Video Recipe

by ochikeron

Octopus Sausages (Tako-san Sausage) is a basic side dish for Bento lunch box :) https://www.youtube.com/watch?v=MEvr6J3L86M Kitchen shears I used! http://astore.amazon.co.jp/shopping072-22/detail/B071LT332M --------------------------------- EASY! NO-FAIL! Tako-san (Octopus) Sausages Difficulty: VERY Easy Time: 3min Number of servings: n/a Ingredients: Winny (No-Skin Cooked Sausages) OR any sausages black sesame seeds if you like tomato ketchup if you like Directions: 1. Cut a sausage in half. Use the kitchen shears to make 8 legs. (See Video) 2. Microwave on medium for 10 seconds or until the legs curl up. If you are using non-cooked sausages, you want to BOIL or PAN FRY them thoroughly. 3. Insert black sesame seeds for eyes, then eat with tomato ketchup if you like. BTW, at my daughter’s nursery school, they microwave kids’ Bento lunch box, so I just make the slits then put in the Bento lunch box. Super easy and happy for both of us ;) ↓レシピ（日本語） http://cooklabo.blogspot.jp/2017/08/blog-post.html --------------------------------- ♥Please Subscribe to my YouTube Channel♥ http://www.youtube.com/ochikeron ♥Please "Like" me on Facebook♥ http://www.facebook.com/Ochikeron/ ♥Follow me on twitter♥ http://twitter.com/ochikeron (English) http://twitter.com/alohaforever (Japanese) ♥My Cookbook♥