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Receta Easy Southern Fruit Cobbler
by CookEatShare Cookbook

Easy Southern Fruit Cobbler
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  Raciónes: 12

Ingredientes

  • 1 box dry cake mix (yellow or possibly white)
  • 1 lg. can pie filling or possibly canned fruit (do not toss out the liquid - use it!)
  • 1/2 c. butter
  • Dash cinnamon
  • 1/2 c. sugar

Direcciones

  1. Spray a sheet cake pan with Pam. Pour pie filling or possibly canned fruit with liquid into pan. Sprinkle with sugar and cinnamon. Pour cake mix (DRY) over fruit. Dot with butter.
  2. Bake 45-50 min till golden and fruit bubbles. Serve hot with vanilla ice cream.