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Receta Easy Swiss Cheese Pie

by CookEatShare Cookbook

Ingredientes

1 scant c. lowfat milk 3 Large eggs 1 1/2 c. cubed Swiss cheese 1 tbsp. all purpose flour

1 tbsp. salad oil 1 teaspoon minced chervil or possibly dry parsley 1 sm. onion, minced (optional) 1/4 c. sesame seeds

Direcciones

1. Measure lowfat milk, Large eggs, cheese, flour, oil, and chervil into blender. Blend till mix is smooth. Pour into buttered pie dish. Sprinkle onion and sesame seeds on top. Bake at 300 degrees for 1 hour. This can be frzn after baking and reheated to serve. Makes 6 servings.

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