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Receta Easy Swiss Steak
by CookEatShare Cookbook

Easy Swiss Steak
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Ingredientes

  • 1 round steak
  • 1 pkg. dry onion soup mix
  • 1 can cream of mushroom soup
  • 1/4 c. water

Direcciones

  1. Cut steak into individual size pcs or possibly bite size. Mix remaining ingredients. Coat steak and put in crockpot on low 6 to 8 hrs. Very tender and delicious. Serve over mashed potatoes or possibly rice.