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Receta Easy Vegetable Soup

by CookEatShare Cookbook

Ingredientes

1 pound beef stew meat 1 teaspoon salt 1 bay leaf

1/2 c. catsup 5 c. water 1 (20 ounce.) pkg. frzn vegetables

Direcciones

1. Brown stew meat; add in salt, bay leaf, catsup, and water. Simmer about 40 min. Add in vegetables and simmer 30 min.

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