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Egg Foo Yong (Master Recipe) - Recipe Cost

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1/2 c. Minced, onions
3 x Large eggs Oil for deep frying
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Cooked ham or possibly roast pork 1/4 cup
$6.99 per pound
$0.91
1 c. Liquid removed, canned bean sprouts 1/4 cup
$1.69 per 8 ounces
$0.19
4 Tbsp. Minced green onion tops 1 tablespoon
$2.59 per 2/3 ounces
$0.83
1 Tbsp. Soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1 tsp Salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 1/2 c. Chicken stock 1/3 cup
$0.99 per 14 1/2 ounces
$0.21
1 tsp Molasses 1/4 teaspoon
$4.69 per 12 fluid ounces
$0.02
1 tsp Soy sauce 1/4 teaspoon
$2.59 per 10 fluid ounces
$0.01
1 tsp Cornstarch 1/4 teaspoon
$2.89 per 16 ounces
$0.00
2 Tbsp. Cool water 1 1/2 teaspoons
n/a
 
Total per Serving $2.22
Total Recipe $8.89
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