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Receta Egg Omelet
by CookEatShare Cookbook

Egg Omelet
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Ingredientes

  • 3 Large eggs, beaten
  • 1/4 c. minced onions
  • 1 tbsp. butter
  • 1/4 c. minced peppers
  • 1/4 c. diced ham or possibly bacon, or possibly sausage
  • 1/4 c. grated cheese

Direcciones

  1. Put 1 Tbsp. butter in large frying pan and heat. Add in Large eggs and cook till dry. Saute/fry vegetables in another part. Sprinkle diced meat, cheese and vegetables on Large eggs. Fold over and cook till edges seal and serve.