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Receta Egg Omelette Wraps
by ShaleeDP

Egg Omelette Wraps

Another way to enjoy your eggs in the morning!

Calificación: 4.3/5
Avg. 4.3/5 4 votos
Tiempo de Prep: Filipinas Filipino
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 1/4 cup vegetable oil
  • 2 large potatoes, diced
  • 1 onion, diced
  • 1/2 bell pepper, diced
  • 1/4 cup butter or 1/4 cup margarine
  • 8 eggs, beaten
  • 1 lb breakfast sausage or 1 lb chorizo sausage, cooked and drained
  • 1 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper
  • 1 cup monterey jack cheese, shredded
  • 1 cup sharp cheddar cheese, shredded
  • 10 large flour tortillas
  • nonstick cooking spray

Direcciones

  1. Heat 1/4 cup of vegetable oil in a large skillet over medium heat. Fry potatoes until almost cooked through, then add onions and peppers, continuing to cook until vegetables are tender. Drain, set aside.
  2. In the same skillet, melt butter or margarine over medium heat. Scramble eggs, adding potatoes, vegetables, and sausage during the last few moments of cooking. Add salt and pepper to taste.
  3. Serve hot with homemade Pico De Gallo, salsa, sour cream, or perhaps Spanish rice and refried beans.