Receta Egg “Porridge”
Ingredientes
- 1/3 cup = 80 ml organic heavy cream without food additives
- 2 tablespoons = 1 oz = 30 g grass-fed butter
- Dairy-Free Egg “Porridge”
- 2 organic free-range eggs
- 1/3 cup = 80 ml organic coconut milk without food additives
- 1 package NuStevia™ NoCarbs Blend™ OR your preferred sweetener to taste
- 1 tablespoon organic extra virgin coconut oil
- to taste ground organic cinnamon
View Full Recipe at Low Carb, So Simple!
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 128g | |
Calories 404 | |
Calories from Fat 382 | 95% |
Total Fat 44.47g | 56% |
Saturated Fat 35.23g | 141% |
Trans Fat 0.0g | |
Cholesterol 55mg | 18% |
Sodium 25mg | 1% |
Potassium 196mg | 6% |
Total Carbs 3.23g | 1% |
Dietary Fiber 0.0g | 0% |
Sugars 0.04g | 0% |
Protein 2.34g | 4% |