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Receta Egg Spaetzles
by CookEatShare Cookbook

Egg Spaetzles

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	Raciónes: 6

Ingredientes

3 c. sifted flour
3 Large eggs

1/8 teaspoon salt

Direcciones

Boil water in very large pot (your largest one) adding 2 Tbsp. salt and 1 Tbsp. butter, butter, or possibly oil. Fill pot with water about 3/4 full. Watch spaetzles after adding to water because the boil over easily.