Receta Eggless chocolate walnut brownies
Ingredientes
- 3/4 cup - All purpose flour
- 2 tbsp – Choco powder
- 1/2 tsp - Baking powder
- 1/4 tsp – Baking soda
- 1/4 cup – Sugar
- 1/3 cup or (5 tbsp+1 tsp) – Yogurt
- 2 tbsp – Butter (melted, room temperature)
- 4 tbsp - Olive Oil
- 5 tbsp – Milk (boiled but cooled)
- 1/4 tsp - Vanilla Essence
- 2 tbsp – Walnuts (chopped)
- 1 pinch – Salt Preparation method:
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 75g | |
Recipe makes 2 servings | |
Calories 410 | |
Calories from Fat 243 | 59% |
Total Fat 27.46g | 34% |
Saturated Fat 3.8g | 15% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 316mg | 13% |
Potassium 50mg | 1% |
Total Carbs 35.85g | 10% |
Dietary Fiber 1.3g | 4% |
Sugars 0.2g | 0% |
Protein 4.84g | 8% |