Receta Eggless pancakes
So. One of the kids needed to be egg-free for a while. Swedish pancakes are a necessity though so we had to figure out how to make a good version. These are just as good as "regular pancakes", but can be a little harder to flip. I'm sorry - no great pic - but the recipe is worth saving.
Eggless pancakes
serves 2-3
- 200 ml flour
- Pinch of salt
- Pinch of sugar
- 1 tbsp corn starch
- 3 tbsp oil
- 375 ml milk
Stir together all the dry ingredients, add oil and milk. Fry in butter until starting to turn golden at the edges, flip and cook through.