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Cerrar

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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
5 x juniper berries, crushed allspice berries
2 Tbsp. pomegranate molasses Elk
2 x parsnip, minced
1 Tbsp. pomegranate molasses
1 x salt cracked black pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 c. red wine 1/3 cup
$0.35 per fluid ounce
$0.93
2 x bay leaf 1/3 bay leaf
$3.59 per 2 ounces
$0.08
3 clv garlic, crushed 1/2 garlic garlic
$4.00 per pound
$0.01
2 x carrot, minced 1/3 carrot
$1.49 per pound
$0.07
2 lb Elk, shoulder, meat, cut into 1 inch pcs 5 1/3 oz
$30.00 per pound
$10.00
3 Tbsp. vegetable oil tbsp marinated meat, patted dry flour, for dredging 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
1/2 lb pearl onion, blanched, and, peeled 1 1/3 oz
$0.79 per pound
$0.07
1/2 c. minced pancetta 1 tablespoon
$4.99 per 6 ounces
$0.58
2 c. dry red wine 1/3 cup
$0.35 per fluid ounce
$0.93
2 c. beef or possibly veal stock 1/3 cup
$3.99 per pound
$0.69
1 c. canned plum tomato, diced 2 tablespoons
$2.19 per 28 ounces
$0.11
2 x carrot, minced 1/3 carrot
$1.49 per pound
$0.07
2 clv garlic, minced 1/3 garlic garlic
$4.00 per pound
$0.01
1/2 c. dry cranberries 1 tablespoon
$1.99 per pound
$0.04
1/4 tsp grnd allspice 0.04 teaspoon
$18.00 per pound
$0.00
2 sprg savory, whole thyme, sprigs, whole 1 teaspoon
$1.97 per 2 ounces
$0.05
Total per Serving $13.66
Total Recipe $81.99
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