1 x Green bell pepper |
1 bell pepper |
$2.19 per pound
|
$0.57 |
1 x Jalapeno pepper (or possibly 2, if you'd like more heat) |
1 jalapeno pepper |
$1.99 per pound
|
$0.06 |
2 tsp Canola or possibly corn oil |
2 tsp |
$4.49 per 40 fluid ounces
|
$0.04 |
1 med Onion, coarsely minced |
1 onion |
$0.79 per pound
|
$0.19 |
2 x Garlic cloves, coarsely minced |
2 garlic cloves |
$4.00 per pound
|
$0.05 |
8 x Tomatillos, husked and minced |
8 tomatillos |
$1.99 per pound
|
$1.19 |
1/2 tsp Grnd coriander seeds |
1/2 tsp |
$1.69 per 1 1/4 ounces
|
$0.04 |
1/2 c. Hulled, unsalted pumpkin seeds, toasted 6 to 8 min in a 350 degree oven |
1/2 cup |
$1.49 per 16 ounces
|
$0.30 |
1/2 c. Water Salt and fresh-grnd black pepper to taste |
1/2 cup |
n/a
|
|
1 Tbsp. Canola or possibly corn oil |
1 tbsp |
$4.49 per 40 fluid ounces
|
$0.06 |
2 med Onions, sliced thin |
2 onions |
$0.79 per pound
|
$0.38 |
3 x Garlic cloves, chopped |
3 garlic cloves |
$4.00 per pound
|
$0.08 |
1 sm Green cabbage head, sliced |
1 cabbage |
$0.99 per pound
|
$1.56 |
1 tsp Grnd cumin seeds |
1 tsp |
$1.69 per 1 1/4 ounces
|
$0.10 |
1 tsp Grnd coriander seeds |
1 tsp |
$1.69 per 1 1/4 ounces
|
$0.09 |
1/4 c. Coarsely minced cilantro |
1/4 cup |
$1.09 per cup
|
$0.27 |
1/2 tsp Salt Fresh-grnd black pepper to taste |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
Total Recipe |
$5.01 |