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Receta Enchor Kofta (Bengali Jackfruit Kofta Curry)

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Ingredientes

  • ½tsp
  • Red Chili powder
  • ½tsp
  • Garam Masala
  • To Taste
  • Salt
  • For the Gravy:
  • 1
  • Medium Onion, coarsely chopped
  • 1tbsp
  • Tomato paste
  • 1cup
  • Tomato puree
  • 1tbsp
  • Cashew or Almond butter (or soak 1tbsp almonds or cashews in warm water, then grind them to a smooth paste)
  • ½tsp
  • Ground Coriander
  • ½tsp
  • Ground Cumin
  • 1tsp
  • Red Chili powder (adjust as per taste)
  • ½tsp
  • Garam Masala
  • 1
  • Bay leaf
  • 2
  • Cardamom pods
  • 1" piece
  • Ginger, finely grated
  • To Taste
  • Salt
  • 1~2tbsp
  • Cream (optional)
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