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Receta Ensaimadas Filipino Recipe
by Global Cookbook

Ensaimadas Filipino Recipe
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Ingredientes

  • 2 1/2 stk margarine
  • 1 c. sugar
  • 9 x egg yolks
  • 1 whl egg
  • 2 pkt dry yeast dissolved in
  • 1/2 c. water
  • 1 c. lowfat milk
  • 1 tsp salt
  • 6 c. bread flour golden brown raisins melted butter parmesan cheese

Direcciones

  1. Have margarine and Large eggs at room temperature. Dissolve the yeast in water. Cream margarine and Large eggs till fluffy. Add in the dissolved yeast, lowfat milk and salt.
  2. Add in flour. Knead till dough no longer sticks to your hands. Add in more flour if necessary.
  3. Let rise 2-3 hrs in a hot place till double in bulk. Punch down. Divide dough into 4 equal part and form each part into a long roll. Cut off pcs the size of an egg. Roll each piece into an thin oblong and brush with melted butter. Sprinkle with a little parmesan cheese and a few golden brown raisins. Roll into a coil and place in greased muffin tins. Let rise, covered till 3 times in bulk.
  4. Bake at 350 degrees. Remove from tins and brush top with melted butter and roll in a mix of 1 c. sugar and 2 Tablespoons parmesan cheese.
  5. Message
  6. NOTES : These are somewhat labor intensive, but worth every bite.
  7. Makes lots and lots. Freeze for later enjoyment!!