Inicio » Recetas » Ensalada De Lentejas (Lentil Salad)

Print recipe cost
Ensalada De Lentejas (Lentil Salad) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 lrg Shallots thinly sliced lengthwise, and cut into julienne strips see * Note
1 sm Anaheim chile stemmed, seeded, and cut into fine julienne
1/4 tsp Freshly-grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
1/4 c. Sherry vinegar 1 tablespoon
$3.39 per 12 fluid ounces
$0.14
2 Tbsp. Lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
1 pch Sugar small healthy pinch 1/4 pinch
$1.44 per pound
$0.00
2 c. Brown lentils picked over, rinsed 1/2 cup
$1.49 per 16 ounces
$0.32
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
2/3 c. Fruity Spanish extra virgin olive oil 2 tablespoons
n/a
 
1/2 bn Cilantro, leaves only finely minced 1/8 bunch
$1.09 per cup
$0.14
Total per Serving $0.64
Total Recipe $2.54
Email Recipe Cost
or Cerrar